Flowering & Fruiting European Olive Bonsai Tree (Olea Europaea 'Little Ollie')
The European Olive Bonsai Tree, also known as the Common Olive, is a captivating sight with its silvery leaves and white bark. This unique tree is not only visually appealing but also produces the edible olive used in making olive oil. To stimulate fruiting, it is recommended to keep the tree at 35F for several weeks during winter.
Often used as shade trees or planted in groves, this tree is 7 years old and stands 9-10" tall. It is known for its resilience, tolerating poor soil, heat, and drought, and has a particular love for the sun. This makes it an excellent choice for indoor settings.
This bonsai tree has been carefully grown and trained, making it a recommended indoor flowering bonsai tree. To enhance its growth, a suitable humidity/drip tray is recommended, which can be added at a small additional cost.
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